Constitution: herring fillet (not less than 40%), onions (36%), vegetable oil, salt, raisins, cinnamon, the materials that regulate the acidity – acetic acid E260, lactic acid E270, natrium citrate E331, natrium acetate E262, preservatives – natrium benzonate E211, black pepper, laurel leaves, dextrose, antioxidant – natrium askorbate E301, aroma and taste strengthener – mononatrium glutamate E621.

100g energetic value: proteins – 7,86g, fat – 23g, carbohydrates – 10,3g; 288 kcal, 1205 kJ.

Constitution: herring fillet (40%), sauce (60%): onions, carrots, cabbages, vegetable oil, tomato pasta, salt, sugal, the materials that regulate the acidity – acetic acid E260, lactic acid E270, askorbo acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, black pepper, laurel leaves, dextrose,  aroma and taste strengthener – mononatrium glutamate E621.

100g energetic value: proteins – 7,6g, fat – 12 g, carbohydrates – 5,3 g; 164 kcal, 686,2 kJ.

Constitution: herring fillet (40%), sauce (60%): onions, vegetable oil, tomato pasta, salt, sugal, the materials that regulate the acidity – acetic acid E260, lactic acid E270, askorbo acid E300,  preservatives – natrium benzonate E211, kalium sorbate E202, black pepper, laurel leaves, dextrose, aroma and taste strengthener – mononatrium glutamate E621.

100g energetic value: proteins – 7,7g, fat – 8,8 g, carbohydrates – 6,4 g; 140 kcal, 585,8 kJ.

Constitution: herring fillet (40%), beetroots (30%), mayonnaise (25%), onions, salt,  the materials that regulate the acidity – acetic acid E260, lactic acid E270, sugal, preservatives – natrium benzonate E211, kalium sorbate E202, spice, sweetener – saccharin E954.

100g energetic value: proteins –  8,2g, fat – 13,6 g, carbohydrates – 3,8 g; 176 kcal, 736,4 kJ.

Constitution: herring fillet (40%), sauce (60%): onions, carrots, beans,  vegetable oil, tomato pasta, salt, sugal, the materials that regulate the acidity – acetic acid E260, lactic acid E270, askorbo acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, black pepper, laurel leaves, dextrose, aroma and taste strengthener – mononatrium glutamate E621.

100g energetic value: proteins – 8,5g, fat – 52 g, carbohydrates – 6,8 g; 543 kcal, 2272 kJ.

Constitution: herring fillet (50%), mayonnaise (44%), pickled champignons, onions, salt, the materials that regulate the acidity – acetic acid E260, lactic acid E270, sugal, preservatives – natrium benzonate E211, kalium sorbate E202, spice, sweetener – saccharin E954.

100g energetic value: proteins – 10g, fat – 21,5 g, carbohydrates – 1,6 g; 248 kcal, 1038 kJ.

Constitution: potatoes (43%), herring fillet (40%), mayonnaise (18%), salt, sugal, the materials that regulate the acidity – acetic acid E260, lactic acid E270, preservatives – natrium benzonate E211,  kalium sorbate E202,  spice, sweetener – saccharin E954.

100g energetic value: proteins – 8g, fat – 9 g, carbohydrates – 5,2 g; 138 kcal, 577,4 kJ.

Constitution: herring fillet (40%), sauce (60%): onions, carrots, vegetable oil, tomato pasta, raisins, salt, sugal, the materials that regulate the acidity – acetic acid E260, lactic acid E270, askorbo acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, black pepper, laurel leaves, dextrose, aroma and taste strengthener – mononatrium glutamate E621.

100g energetic value: proteins – 8,5g, fat – 12 g, carbohydrates – 5,3 g;164 kcal, 686,2 kJ.

Constitution: herring fillet (notless than 38%), mayonnaise (32,7%), pickled beans (21,8%), pickled vegetables (5,32%), rice, salt, sugal, the materials that regulate the acidity – acetic acid E260, lactic acid E270, askorbo acid E300, preservatives – natrium benzonate E211,  kalium sorbate E202, stabilizer E450, dextrose,  aroma and taste strengthener – mononatrium glutamate E621, spice, sweetener – saccharin E954.

100g energetic value: proteins – 6,9g, fat – 36,7 g, carbohydrates – 6,4 g;387 kcal, 1618 kJ.

Constitution: herring fillet (notless than 35%), mayonnaise (22%), noodles (36%), pickled vegetables (6,31%), salt, sugal, the materials that regulate the acidity – acetic acid E260, lactic acid E270, askorbo acid E300, preservatives – natrium benzonate E211,  kalium sorbate E202,  stabilizer E450, dextrose,  aroma and taste strengthener – mononatrium glutamate E621, spice, sweetener – saccharin E954.

100g energetic value: proteins – 8,1g, fat – 28,3 g, carbohydrates – 16,1 g;354 kcal, 1482 kJ.

Constitution: herring fillet (notless than 35%), mayonnaise (25%), rice (15%), pickled vegetables (19%), salt, sugal, the materials that regulate the acidity – acetic acid E260, lactic acid E270, askorbo acid E300, preservatives – natrium benzonate E211,  kalium sorbate E202,  stabilizer E450, dextrose,  aroma and taste strengthener – mononatrium glutamate E621, spice, sweetener – saccharin E954.

100g energetic value: proteins – 7,1g, fat – 30,9 g, carbohydrates – 9,8 g; 349 kcal, 1461 kJ.

Constitution: prawns (60%), sauce (40%), oil, salt, sugar, thickening E415, stabilizer E1422, preservatives E211, E202, the materials that regulate the acidity E260, E270, E327, E575, E296, antioxidants E330, E300, aroma and taste strengthener E621, sweetener E954.

Energetic value: proteins - 10,9 g, fat – 12,1 g, carbohydrates – 3,3 g; 167 kcal; 698 kJ.

Constitution: prawns (60%), sauce (40%), oil, salt, sugar, thickening E1414, stabilizers E1450, E401, E412, avocado, paprika, hardener E509, preservatives E211, E202, the materials that regulate the acidity E260, E270, E327, E575, E296, antioxidants E330, E300, aroma and taste strengthener E621, sweetener E954.

Energetic value: proteins - 11,9 g, fat – 23 g, carbohydrates – 2,1 g; 265 kcal; 1111 kJ.

Constitution: prawns (60%), sauce (40%), oil, salt, sugar, thickening E1414, stabilizers E1450, E401, E412, hardener E509, garlic, preservatives E211, E202, the materials that regulate the acidity E260, E270, E327, E575, E296, antioxidants E330, E300, aroma and taste strengthener E621, sweetener E954.

Energetic value: proteins - 12 g, fat – 27,3 g, carbohydrates – 1,5 g; 302 kcal; 1265 kJ.

Constitution: prawns (50%), salt, spice, preservatives E211, E202, the materials that regulate the acidity E260, E270, E327, E575, E296, antioxidants E330, E300, aroma and taste strengthener E621, sweetener E954.

Energetic value: proteins – 9,1 g, fat – 0,4 g, carbohydrates – 0,4 g; 41 kcal; 173kJ.

Constitution: prawns (60%), oil (40%), salt, spice, preservatives E211, E202, the materials that regulate the acidity E260, E270, E327, E575, E296, antioxidants E330, E300, aroma and taste strengthener E621, sweetener E954, coloring E160c.

Energetic value: proteins - 10,9 g, fat – 40,4 g, carbohydrates – 0,5 g; 413 kcal; 1730 kJ.

Constitution: squid fillet (16,7%), octopus (16,7%), prawns (16,7%), salt, spice, preservatives E211, E202, the materials that regulate the acidity E260, E270, E327, E575, E296, E450, stabilizer E407, antioxidants E330, E300, E326, aroma and taste strengthener E621, sweetener E954.

Energetic value: proteins - 9 g, fat – 1,5 g, carbohydrates – 0,1 g; 51 kcal; 212 kJ.

Constitution: squid fillet (50%), salt, spice, preservatives E211, E202, the materials that regulate the acidity E260, E270, E327, E575, E296, E450, stabilizer E407, antioxidants E330, E300, E326, aroma and taste strengthener E621, sweetener E954.

Energetic value: proteins - 99 g, fat – 2,1 g, carbohydrates – 0 g; 55 kcal; 231 kJ.

Constitution: squid fillet (30%), pickled vegetables (50%): carrots, onions, cucumbers; oil (20%), sugar, salt, spice, preservatives E211, E202, the materials that regulate the acidity E260, E270, E450, stabilizer E407, antioxidant E326.

Energetic value: proteins - 6 g, fat – 21,3 g, carbohydrates – 6,5 g; 243 kcal; 1018 kJ.

Constitution: salmon pieces (80%), pickle (20%): oil, salt, sugar, spice cocktails; the materials that regulate the acidity E575, E327, E296, antioxidant E300, stabilizers E1422, E412.

Energetic value: proteins – 15,9 g, fat – 17,9 g, carbohydrates – 1,2 g; 231 kcal; 967 kJ.

Constitution: salmon pieces (80%), pickle (20%): oil, salt, sugar, spice cocktails; the materials that regulate the acidity E575, E327, E296, antioxidant E300, stabilizers E1422, E412.

Energetic value: proteins – 15,9 g, fat – 22,5 g, carbohydrates – 0 g; 269 kcal; 1125 kJ.

Constitution: herring fillet, salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, stabilizer E450, aroma and taste strengthener – mononatrium glutamate E621, spice (in various proportions).

100g energetic value: proteins – 17,7 g, fat – 29,5 g, carbohydrates – 0 g; 347 ckal, 1451,5 kJ.

Constitution: herring fillet, salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, stabilizer E450, aroma and taste strengthener – mononatrium glutamate E621.

100g energetic value: proteins – 17,7 g, fat – 29,5 g, carbohydrates – 0 g; 347 ckal, 1451,5 kJ.

Constitution: herring fillet, salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, aroma and taste strengthener – mononatrium glutamate E621, smoke aroma, stabilizers E472c, E450.

100g energetic value: proteins – 17,7 g, fat – 29,5 g, carbohydrates – 0 g; 347 ckal, 1451,5 kJ.

Constitution: Herring fillet, salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, preservatives natrium benzonate E211, kalium sorbate E202, stabilizer E450, sweetener – saccharin E954.

100g energetic value: proteins – 17,7 g, fat – 12 g, carbohydrates – 5,8 g; 208 ckal, 870,3 kJ.

Constitution: herring fillet, salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, preservatives natrium benzonate E211, kalium sorbate E202, stabilizer E450, sweetener – saccharin E954.

100g energetic value: proteins – 17,7 g, fat – 12 g, carbohydrates – 5,8 g; 208 ckal, 870,3 kJ.

Constitution: herring fillet, salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, preservatives - natrium benzonate E211, kalium sorbate E202, stabilizer E450, sweetener – saccharin E954.

100g energetic value: proteins – 17,7 g, fat – 12 g, carbohydrates – 5,8 g; 208 ckal, 870,3 kJ.

Constitution: herring fillet, salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, stabilizer E450,  aroma and taste strengthener – mononatrium glutamate E621, spice (in various proportions), sugar.

100g energetic value: proteins – 17,7 g, fat – 12 g, carbohydrates – 0 g; 184,2 ckal, 770,7 kJ.

Constitution: herring fillet, salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270 ascorbic acid E300, preservatives – natrium benzonate E211, kalium sorbate E202,  stabilizer E450,  aroma and taste strengthener – mononatrium glutamate E621.

100g energetic value: proteins – 17,7 g, fat – 12 g, carbohydrates – 0 g; 184,2 ckal, 770,7 kJ.

Constitution: herring fillet, salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, stabilizer E450,  aroma and taste strengthener – mononatrium glutamate E621.

100g energetic value: proteins – 17,7 g, fat – 12 g, carbohydrates – 0 g; 184,2 ckal, 770,7 kJ.

Constitution: herrings, salt, konservantas – natrium benzonate, spice (in various proportions).

100g energetic value: proteins – 17,7 g, fat – 12 g, carbohydrates – 0 g; 184,2 ckal, 770,7 kJ.

Constitution: herring fillet without skin (82%), vegetable oil (18%), salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, stabilizer E450, aroma and taste strengthener – mononatrium glutamate E621, smoke aroma, stabilizer E472c.

100g energetic value: proteins –12,5g, fat – 38g, carbohydrates – 0g; 405 kcal, 1694,5 kJ.

Constitution: herring fillet (75%), vegetable oil (20%) sunflower kernels (5%),  salt, cinnamon, the materials that regulate the acidity - acetic acid E260, lactic acid E270,  ascorbic acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, stabilizer E450, aroma and taste strengthener – mononatrium glutamate E621.

100g energetic value: proteins – 13,6g, fat – 24,6g, carbohydrates – 0g; 285 kcal, 1195,4 kJ.

Constitution: herring fillet without skin (80%), vegetable oil (20%), salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, stabilizer E450, preservatives – natrium benzonate E211, kalium sorbate E202,   aroma and taste strengthener – mononatrium glutamate E621.

100g energetic value: proteins – 17,7 g, fat – 12 g, carbohydrates –0 g; 184,2 ckal, 770,7 kJ.

Constitution: herring fillet without skin (80%), vegetable oil (20%), salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, stabilizer E450, preservatives - natrium benzonate E211, kalium sorbate E202, sweetener – saccharin E954.

100g energetic value: proteins – 14,2g, fat – 29,6g, carbohydrates – 9,6g; 372,4 kcal, 1558 kJ.

Constitution: herring fillet without skin (80%), vegetable oil (20%), salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, stabilizer E450, preservatives – natrium benzonate E211, kalium sorbate E202, dextrose, aroma and taste strengthener – mononatrium glutamate E621, spice (in various proportions).

100g energetic value: proteins – 12,5g, fat – 38g, carbohydrates – 0g; 405 kcal, 1694,5 kJ.

Constitution: herring fillet without skin (80%), vegetable oil (20%), salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, stabilizer E450, aroma and taste strengthener – mononatrium glutamate E621, spice (in various proportions).

100g energetic value: proteins – 12,5g, fat – 38g, carbohydrates – 0g; 405 kcal, 1694,5 kJ.

Constitution: herring fillet without skin (80%), vegetable oil (20%), salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, preservatives – natrium benzonate E211, kalium sorbate E202, stabilizer E450, aroma and taste strengthener – mononatrium glutamate E621, spice (in various proportions).

100g energetic value: proteins – 12,5g, fat – 38g, carbohydrates – 0g; 405 kcal, 1694,5 kJ.

Constitution: herring fillet without skin (70%), vegetable oil (30%), salt, the materials that regulate the acidity - acetic acid E260, lactic acid E270, ascorbic acid E300, stabilizer E450, preservatives – natrium benzonate E211, kalium sorbate E202,  dextrose,  aroma and taste strengthener – mononatrium glutamate E621.